Isifiso Sokuphelela
Sinakekela wonke ama-strawberry acwiliswe ngesandla, sihlose ukuqeda okuphelele kanye nesipiliyoni sokunambitha esizizwa sifanele ukugujwa kwakho.
INTSHUKUMO YOKUPHELELA · I-CAPE TOWN
E-Strawbz Cape Town, sakha ama-strawberry e-chocolate athinteka ngezandla ezimcimbini nasezindaweni zemicimbi. Sihlanganisa ama-strawberry amasha, akhethiwe ngezandla, i-chocolate yekhwalithi, kanye nokuphela kobuciko ukuze wonke umunwe uzizwe ucabangwe, ujabule, futhi kulula ukuwujabulela kahle. Saqala ngomkhiqizo wethu ophumelele kakhulu emakethe yasebusuku e-Oranjezicht City Farm Market manje sesenza imicimbi.
Sikhonza abantu abahlela imishado, imicimbi yezinkampani, amaphathi azimele kanye nemicimbi ejabulisayo yempilo. Ama-strawberry ethu aklanyelwe ukusebenza ngokwemvelo emcimbini, kungakhathaliseki ukuthi anikezwa njengezipho zomshado ezinhle, ahlelwe njengengxenye yebha yama-dessert noma abelwana ngawo njengesipho esimnandi esicwebezelayo embuthanweni.
Indlela yethu iqala ngesithako esibaluleke kakhulu: i-strawberry. Sikhetha izithelo ezinkulu ngesandla ngaphambi kokuzifaka kushokoledi oncibilikisiwe ukuze kube nesiphetho esibushelelezi nesikhumbulekayo. Izithako ezenziwe ngokwezifiso zingangeza umbala, ukuthungwa kanye nobuntu, okuvumela yonke into edalwe ukuthi ivumelane nomuzwa wesenzakalo sakho.
Sikholelwa ukuthi i-sweet yomcimbi omuhle nayo kufanele ibe wusizo. Ifomethi yethu yobukhulu obuncane ivumela izivakashi ukuba zijabulele ukudla okukhethekile ngaphandle kwezitsha, kuyilapho isethulo sethu esicophelelayo sinezela ukuthinta kobuciko etafuleni. Kusukela ekugubheni okuseduze kuya emcimbini webhizinisi, sigxila ekwenzeni isikhathi esimnandi sizwakale silula futhi siyimfihlo.
Sinakekela wonke ama-strawberry acwiliswe ngesandla, sihlose ukuqeda okuphelele kanye nesipiliyoni sokunambitha esizizwa sifanele ukugujwa kwakho.
Sihlanganisa ama-strawberry akhethwe ngesandla noshokoledi wekhwalithi ephezulu, sakha inhlanganisela elula lapho ubusha nokunambitheka kuhlala kuphakathi.
Sisebenzisa izinto ezenziwe ngokwezifiso kanye nokwethulwa okucatshangelwe kahle ukusiza ama-strawberry akho ukuthi ahambisane nesitayela, imibala kanye nesimo somcimbi wakho.
Sakha umnikelo ocwengekile, osayizi omncane obukeka ukhethekile esibukweni sama-dessert futhi ohlala ulungele izivakashi ukuwujabulela.
Sibumba ukunikezwa kwethu ngendlela ofuna izivakashi zijabulele ngayo umkhosi wakho. Emishadweni, sakha izinto ezinhle kakhulu kanye nezengezo zebha yama-dessert. Emicimbini yezinkampani neyebhizinisi, sinikeza imininingwane emnandi yemihlangano, izingqungquthela, ukwethulwa kwemikhiqizo kanye namaphathi ehhovisi. Ngezinsuku zokuzalwa kanye nemikhosi, sinezela ukuthinta okukhumbulekayo emikhosini yokukhumbula, imibukiso yezingane, ukuvezwa kobulili kanye neminye imicimbi ejabulisayo.
Uma ukhuluma nathi, silalela indawo kanye nomcimbi ngaphambi kokukusiza ukuthi ucabangele isethulo esifanele kanye nesiqondiso sokuqeda umcimbi. Umgomo wethu awukona ukwenza umcimbi wakho uzizwe uyinkimbinkimbi; ukukunikeza imininingwane emihle nemnandi ezwakala isekhaya ngokwemvelo phakathi kwezinhlelo zakho.
Khetha ukuthi yimaphi amakhukhi owavumelayo. Amakhukhi adingekayo kakhulu ahlala evuliwe. Ungashintsha lezi zinketho nganoma yisiphi isikhathi.
Kuyadingeka ukuze isayithi lisebenze (ukuphepha, iseshini yakho, izintandokazi ezigciniwe). Kuvuliwe njalo.
Inika amandla izici ezengeziwe ezifana namafomu afakiwe, ingxoxo noma amamephu.
Kusiza ibhizinisi liqonde ukuthi isayithi lisetshenziswa kanjani ukuze lithuthukiswe.
Kusetshenziswa ukukala imikhankaso nokukhombisa okuqukethwe okufaneleka kakhulu.